Rocalba presents two new collections of edible flowers and hot peppers

Rocalba attended Iberflora 2021 with two new collections, Flower Gourmet, composed of edible flower seeds and another of hot peppers . Regarding the first, it is a selection made up of 12 varieties of seeds of begonia, alder, mallow, snapdragon, pansy, calendula, nasturtium, centaurea, Chinese carnation, wallflower, marigold and basil, accompanied by exquisite recipes prepared by prestigious Michelin Star restaurants.

The new collection of hot peppers, proposed with great force and a differential design, offers unique varieties in Hobb format and, each of them with a QR code that links to a video tutorial that explains how to sow hot pepper seeds. This collection is accompanied by a POS support to relocate and give it greater strength and visibility at the point of sale.